My desire is to be like the Proverbs 31 woman. Faithful and frugal in all I do. ~ Tiffani

Tuesday, March 30, 2010

Experiencing the Joys of the Kitchen

So I have posted all these great ideas and have yet to try any...so today was the day! I made applesauce bread (I'll post the recipe at the end of this post) and mini apple pies, which I  posted about a few weeks ago....yum yum is all I have to say about that! :) The boys loved it! And it was all made with whole wheat flour. Just a side note....both recipes called for some intersting ingredients....ie: the bread called for raparura or honey...I chose Honey. The Apple Pies called for sucanat, which after a quick internet search I found that it is similar to brown sugar...and so I supplemented brown sugar for sucanat.


Applesauce Bread:
1 1/2 cups whole wheat flour
3/4 cup rapadura or 1/2 cup honey
1/2 t. baking powder
1/2 t. baking soda
1/4 t. sea salt
1 t. cinnamon
1/2 t. nutmeg
3/4 cup applesauce
2 eggs
1/4 cup butter, melted
Mix dry ingredients.  Make a well in the center and add applesauce, eggs and butter.  Stir well.  Pour into a buttered bread pan or stone.  Bake for 45-55 minutes at 350 degrees, or until a toothpick inserted in the middle of the loaf comes out clean.


from: Heavenlyhomemakers.com

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